La Soupière

Indulgence yourself at the highest level in an elegant atmosphere. Enjoy finest French cuisine and regional specialties for lunch and dinner, prepared by our chef Martin Fencz: delicious starters, fresh fish, mix grilled dishes, seasonal menus and enticing dessert creations await you!

Leave the hectic everyday life behind you and enjoy lunch or dinner at our Restaurant La Soupière. Our Maître d’Hotel - Helmut Stadlober - and his team will pay attention to your wishes and requirements and offer a perfect coordinated service at any time.

Currently we serve our tatar specialties - prepared directly at your table.

Monday to Friday from 11:30am to 2:00pm
Monday to Saturday from 6:30am to 11:00pm